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Take all that nonsense about chocolate being healthy for you and throw it out the window. All the studies that have been done don’t use chocolate, they use cacao.

Cacao is good for you, full of antioxidants. Chocolate is cacao that has been refined, broken down, mixed with sugar and other ingredients, and then marketed to you as a “health food”. Really, it’s just junk food.

Instead, try my sweetened cacao beans, lightly toasted and coated with an organic monk fruit sweetner, organic vanilla, a dash of sea salt. That’s it, 4 ingredients. It's a keto friendly snack.

Our sweetened cacao beans are wild harvested and make a delicious natural snack. You can feel good about your purchase because it supports the work of hundreds of small farmers in the states of Chiapas and Tabasco, Mexico.

Our shade grown cacao promotes bio-diversity while protecting rivers, streams and animal habitat, something that is important to us here at Ava Jane's Kitchen.